Aroma (Swedish)

Ijuwe igi

The tree is medium-growing with a green foliage. Flowers with in vitro flowers in May. Plant in sun or semi-shade, preferably in nutritious, muddy and well-drained soil. Prune July-October and during the spring, then thaw away inward, damaged and crossing branches.

Apejuwe ti eso

Well-known, Swedish variety that gives yellow-green apples with red sun side. Has a fine, firm fruit flesh with a sweet-sour taste. Fresh variety. Can be stored until Christmas.

Lenu

Sweet sour with nice flavour

Lilo Onje wiwa

Best as a table fruit. Also nice for making apple sauce and cider.

Oti ti awọn ọpọlọpọ (ajọbi, ipilẹṣẹ ti ilẹ fun awọn oriṣiriṣi agbegbe, ati bẹbẹ lọ)

Skåne (Sweden)

Lati wo atokọ awọn ọmọ ẹgbẹ ti o ni ọpọlọpọ oriṣi yii, o jẹ dandan lati wọle.